Last week, we were featured in El Periódico de Aragón in a report summarizing the core principles that define us today: social responsibility, sustainable agriculture, respect for the environment, and for the context in which we operate.
One of our main objectives, leveraging our role in Aragonese agriculture, is to promote sustainable and environmentally friendly practices. To achieve this, we focus on incorporating innovative processes that make the food supply chain more sustainable while reducing our environmental impact.
As part of our commitment to sustainable agriculture, Quality Corn Group leads initiatives to reduce the use of plant protection products through AI, organic fertilization, precision planting with GPS technology, and real-time yield sensors. We conduct systematic soil analyses throughout the crop cycle to optimize nitrogen fertilizer usage and fertigation. Additionally, we invest in our R&D department, collaborating with universities on field trials, pest control studies, and other innovative projects.
We invite you to read the article!
